Vitamin C (as ascorbic acid) 180mg
Garlic (Allium Sativum) (Clove) 500mg 
Chlorophyllins (from Mulberry leaf) 10mg

Lion’s mane (Hericium erinaceus) (standardized to 40% polysaccharides providing 35% beta-glucans) (8:1)*  500 mg

*Standardized extract. Hot-water extraction.

:
Methyl Cellulose
Cellulose
Stearic Acid (Vegetable Source)
Silica
Food Glaze

:
Magnesium salts of fatty acids
silicon dioxide
vegetable capsule (glazing agent:  hydroxypropylmethylcellulose; purified water)

:
dairy
gluten
GMO

:
artificial additives (flavouring, colorants, preservatives)
gluten
dairy

:
Keep out of reach of children
Store in a cool, dry area.

:
Consult a health-care practitioner if you are pregnant or breast-feeding.
Keep out of reach of children

:
vegan
vegetarian

:
vegetarians
vegans
people with coeliac disease